Lubuds Resources Management Limited
LUBUDS RESOURCES MANAGEMENT LIMITED
LUBUDS® Group was established in 2006 and officially established after the opening of its first Japanese restaurant. The group has since introduced Japanese (Omakase, sushi, tempura, barbecue, teppanyaki), Chinese (Sichuan cuisine, Cantonese cuisine, Hong Kong-style congee and noodles, dim sum), Vietnamese, French, steakhouse, Italian, café, European and Western fusion dishes, and modern Asian, etc. multiple concepts. LUBUDS® is constantly expanding in Hong Kong and Macau, with over 1,200 employees and 43 award-winning restaurants in Hong Kong and Macau. The group has been establishing its presence in the food and beverage industry and is committed to providing high-quality food and services to customers. LUBUDS® Group was established in 2006 after the opening of its first Japanese restaurant, officially forming the group. Since then, it has launched multiple concepts including Japanese (Omakase, sushi, tempura, barbecue, teppanyaki), Chinese (Sichuan cuisine, Cantonese cuisine, Hong Kong-style porridge and noodles, dim sum), Vietnamese, French, steakhouse, Italian, café, European fusion, and modern Asian cuisines across major areas and shopping malls in Hong Kong. LUBUDS® continues to expand in Hong Kong and Macau, boasting over 1,200 employees and more than 43 award-winning dining outlets. The company has been making its presence felt in the culinary industry, dedicated to providing high-quality food and service to customers.
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Registration Information
BRN/Business Registration Number
Date of Establishment
Company Address
71134492
2019-09-04
WHOLE OF 15/F & 16/F, THE FACTORY NO 1 YIP FAT ST, WONG CHUK HANG ABERDEEN, HONG KONG
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Opening positions (16)
Quick reply
1 to 3 years
No degree required
$18K-28K/Mth
負責中國內地核心社交平台策略
需1年以上社交媒體經驗
須流利廣東話及香港身份證
5 to 10 years
No degree required
$30K-45K/Mth
8年以上餐飲管理經驗
具高級中菜廳管理經驗優先
熟悉成本控制、預算管理
1 to 3 years
No degree required
$18K-25K/Mth
全面負責品牌社交媒體策略
內容策劃與製作
數據驅動優化社交成效
Interested in the positions of this company?
Quick reply
5 to 10 years
No degree required
$30K-45K/Mth
最少8年餐飲業管理經驗
必須懂廣東話（流利）
具競爭力薪酬及完善福利
5 to 10 years
No degree required
$25K-35K/Mth
新品研發（Tea-based beverages）
跨菜系搭餐設計
5年或以上茶飲相關經驗
Quick reply
5 to 10 years
No degree required
$25K-30K/Mth
5年以上相關咖啡行業經驗，具備管理經驗者優先
每月6天例休，10天年假
銷售獎金, 達標獎金, 膳食津貼, 貼士
Quick reply
New
5 to 10 years
No degree required
$35K-45K/Mth
Proven experience in restaurant management, preferably in Western cuisine
Knowledge of P&L management, cost control, and inventory management
Strong wine knowledge with the ability to recommend wine pairings
Quick reply
5 to 10 years
No degree required
$28K-32K/Mth
Proven experience as a Pastry Chef
Culinary degree or relevant certification preferred
Leadership skills and the ability to work in a team
Teppanyaki Chef
Lubuds Resources Management Limited
Food and Beverage / Catering
Posted on 02-27
3 to 5 years
Work visa required
9.0 hrs/day, Negotiable working days
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Work benefits
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Job Location
中環-Central, Central and Western
中環
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Company Overview
LUBUDS® Group was established in 2006 and officially established after the opening of its first Japanese restaurant. The group has since introduced Japanese (Omakase, sushi, tempura, barbecue, teppanyaki), Chinese (Sichuan cuisine, Cantonese cuisine, Hong Kong-style congee and noodles, dim sum), Vietnamese, French, steakhouse, Italian, café, European and Western fusion dishes, and modern Asian, etc. multiple concepts. LUBUDS® is constantly expanding in Hong Kong and Macau, with over 1,200 employees and 43 award-winning restaurants in Hong Kong and Macau. The group has been establishing its presence in the food and beverage industry and is committed to providing high-quality food and services to customers. LUBUDS® Group was established in 2006 after the opening of its first Japanese restaurant, officially forming the group. Since then, it has launched multiple concepts including Japanese (Omakase, sushi, tempura, barbecue, teppanyaki), Chinese (Sichuan cuisine, Cantonese cuisine, Hong Kong-style porridge and noodles, dim sum), Vietnamese, French, steakhouse, Italian, café, European fusion, and modern Asian cuisines across major areas and shopping malls in Hong Kong. LUBUDS® continues to expand in Hong Kong and Macau, boasting over 1,200 employees and more than 43 award-winning dining outlets. The company has been making its presence felt in the culinary industry, dedicated to providing high-quality food and service to customers.
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Lubuds Resources Management Limited
