Production line operator

Working hours:

Early shift 08:30-17:30

Shift 2: 16:30-23:30

Saturday and Sunday off

Job Responsibilities:

1. Responsible for the production of health foods;

3. Keep your work area clean and follow the appropriate operating procedures;

4. Act quickly, adapt to the rhythm of the assembly line, and have basic literacy skills to identify labels and distinguish entry requirements;

Entry Requirements:

• Have basic Chinese and English reading and writing abilities, be able to identify packaging labels and operating instructions;

• Applicants with food factory, production line or factory experience will be given priority;

• Good work record, sense of responsibility, and pursuit of long-term stable development;

• CanImmediate employmentPreference will be given to those who have completed the course;

• Diligent learning, attention to detail, sense of responsibility, and team spirit