Fruit Chan area snack factory hires part-time dim sum chef (stir-fry)

<p>Part-time dim sum chef - irregular working hours</p><p>Self-fill out a form and write a workday that you can return to work</p><p></p><p>Working hours: 08:00 - 17:00 </p><p></p><p>Responsibilities: Mainly responsible for dim sum preparation, *must understand the board*</p><p></p><p>Requirements: Must have 3 or more years of experience in making pastries, fluent in Cantonese, attention to hygiene, punctuality, politeness, and sense of responsibility</p><p></p><p>Benefits: $900/day; free lunch</p><p></p><p>Disbursement method: daily cash disbursement</p><p></p><p>Clean working environment, air conditioning, ISO factory, and colleagues who are kind, peaceful, and easy to get along with</p>