Responsible for assisting in the production of cakes, packaging and preparation of materials, molding, baking, packaging, etc. • Maintain hygiene and food safety standards • Be punctual, precise and pay attention to detailsResponsible to bake and prepare baking materials and packaging • Uphold hygiene and food safety standards • Punctual, precise, and attention to details Requirements
Languages
Cantonese
English
Mandarin
Skills
蛋糕製作
Anjaylia Chan
Soulgood Bakery · director
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