Restaurant Manager / Assistant Restaurant Manager

齊惜福 Food For Good·Charity / NGO / Social Services
Replied to 10 talents in 7 days
HK$ *****
Higher Diploma or Associate Degree
5 to 10 yrs exp
HK Residents Only
6 days per week, Rotating shifts

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Work benefits
Birthday leave

Job Description

Restaurant Manager / Assistant Restaurant Manager

Job Requirements:

  • Full responsibility for the daily operation and management of the restaurant, ensuring that all business operations run smoothly.
  • Supervise and maintain food quality and standards in the overall store.
  • Actively explore business development opportunities, improve sales performance and profitability.
  • Coordinate shift scheduling, including the creation of employee shift schedules, human resources allocation, and vacation plan coordination.
  • Provide new employees with store familiarization training, supervise on-the-job training progress, evaluate employee performance, track growth, and make personnel transfer recommendations as needed.
  • Ensure that all employees meet the personal hygiene and appearance standards set by the company before starting work.
  • Maintain overall store service quality and operating standards to ensure customer satisfaction.
  • Regularly inspect all equipment to ensure it meets health and safety requirements.
  • Strictly enforce internal policies, procedures, and government regulations related to health and safety and food safety.

Requirements:

  • Have a higher diploma, associate degree or above in culinary management, hotel management or related fields.
  • At least 5 years of solid work experience in the food and beverage industry or food and beverage management field; those with less experience will be considered for appointment as assistant managers or supervisors.
  • Love the food service industry, with high attention to food quality and customer experience.
  • Have excellent leadership skills and communication skills, and be able to effectively lead the team to achieve its goals.
  • Strong independent work ability, self-motivated, clear-headed, attention to details, and able to perform steadily under high pressure.
  • Proficient in Chinese and English writing and oral expression.
  • Applicants who can immediately start work will be given priority.

Note: All information provided during the application process will be kept strictly confidential and will be used for recruitment purposes only.

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Languages
English
Cantonese
Mandarin
Skills
Catering
Service Industry
前線
樓面

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Food For Good Ltd 齊惜福
Food For Good Ltd · HR & Admin.
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Job Location

灣仔-Wan Chai, Wan Chai

灣仔

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