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Hong Kong
Work type
HK$
Listed any time
Experience
Education level
Benefit
Industry

 About 800 jobs

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1 to 3 years


Diploma of Secondary School

$25K-28K/Mth

日式料理廚師經驗

餐飲管理相關證書

懂日語者優先

ENERGEIA

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Over 10 years


Diploma of Secondary School

$32K-36K/Mth

精通熱廚及烤物烹調技術

10年或以上日式料理廚師經驗

持有餐飲管理相關證書

ENERGEIA

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No experience limit


No degree required

$18K-27K/Mth

具備日式廚房工作經驗

提供具競爭力的月薪

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高度保密與職業操守

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3 to 5 years


No degree required

$27K-35K/Mth

處理廚房日常運作

設計新菜式

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3 INNOVATION

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1 to 3 years


Diploma of Secondary School

日式鐵板燒經驗優先

需英語溝通能力

多項福利,含膳食津貼與年假

3 to 5 years


No degree required

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日式拉麵製作經驗

獨立完成全流程備餐

適應高温高壓環境

No experience limit


No degree required

$17K-19K/Mth

月薪17,000至19,000元

具拉麵廚務經驗者優先

需輪班輪休,適應早晚更替

大叔拉麵

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No experience limit


No degree required

$16K-17K/Mth

免費膳食

冷氣廠房

跨區廠車服務

MAXIM'S CATERERS LIMITED

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1 to 3 years


Diploma of Secondary School

$19K-29K/Mth

日式鐵板燒經驗優先

需英語溝通能力

多元福利,包括膳食津貼、年假、勤工獎

P.O.N

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Japanese chef

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ENERGEIA
Food Travel & Hospitality
Updated within 3 months
HK $25K-28K/Month
Diploma of Secondary School
1 to 3 years
Full Time
12.0 hrs/day, 6 days/wk

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Work benefits
13-month pay
Discretionary bonus
Meal allowance
Medical plan
14 days annual leave

Job DescriptionTranslate to English

Job Responsibilities

  • Follow the chef's instructions to process and prepare ingredients, including cutting fish, preparing rice, and washing and chopping vegetables.

  • Assist the chef in completing the daily meal preparation process to ensure efficient service and stable quality.

  • According to the restaurant's operational needs, participate in opening and closing operations, and support other kitchen-related matters.

Work requirements

  • Holding a certificate in food and beverage management or having relevant academic qualifications.

  • Have two or more years of experience as a Japanese cuisine chef, familiar with sushi and sashimi preparation process and technology.

  • Positive and proactive work attitude, reliable and punctual, with a high sense of responsibility and team spirit.

  • Emphasize personal and environmental hygiene, and follow food safety and operation procedures.

  • Preference will be given to those who understand Japanese, with basic communication skills being particularly important.


Languages
Cantonese
English
Mandarin
Japanese
Skills
Culinary Art

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Peggy Kwan
ENERGEIA · Assistant HR Manager
Active within 3 days

Job Location

中環-Central, Central and Western

中環

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