[Job Responsibilities]

Responsible for preparing and cooking various ingredients in the kitchen, ensuring that all food handling meets the company's standards and food safety regulations

Prepare various types of tea and handmade beverages according to standard operating procedures, strictly control the quality of the output, maintain product consistency and stable flavor

Execute order taking and cashiering operations, accurately input customer orders, and provide fast and friendly service experience

Comply with the shift system and attend 8.5 hours of work at different time periods, within the business hours (10:00–23:00)

[Job Requirements]

Have a high diploma or above associate degree

No need for relevant work experience, the company provides complete training, and fresh graduates or career changers are welcome to apply

Passionate about the beverage industry, with a high interest in tea drink creation, and possessing good service awareness and team spirit

Proper manners, warm and polite treatment of others, and the ability to actively interact with customers and enhance their shopping experience

Fluent in Cantonese and Mandarin for communication, those with basic English reading and writing abilities are especially recommended