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有接觸生鮮肉類經驗者尤佳

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3 to 5 years


Doctor's Degree or above

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Food factory

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Zongsheng
FMCG / Trading / Distribution
Updated 3 months ago
HK $15K-18K/Month
No degree required
No experience limit
Work visa required
Full Time
10.0 hrs/day, Negotiable working days

Send application message

Job DescriptionTranslate to English
Job Responsibilities
  • Responsible for the daily operation of the factory warehouse, ensuring smooth and efficient logistics flow.
  • Execute receiving operations, including verifying delivery orders, inspecting goods quantity and quality whether meet the standard.
  • Perform point-of-sale, pick-up and delivery procedures, accurately complete order picking and preparation for shipment.
  • Assist with moving, unpacking, sorting and packaging work, and handle various food materials according to specifications.
  • Regularly organize the warehouse, keep the storage area clean and orderly, and cooperate with inventory operations.
  • Working hours: 7 am - 5 pm
  • Working on a holiday

Work requirements

  • Age 18 or above, with basic reading and writing abilities, and able to understand simple work instructions.
  • Good physical condition, able to withstand long periods of standing and moving heavy objects.
  • Work seriously and responsibly, pay attention to details, and ensure that goods are processed accurately and without error.
  • Applicants with relevant warehouse or factory work experience will be given priority, those with no experience will be trained.
Job Responsibilities

  • Responsible for the daily operation of the factory warehouse, ensuring smooth and efficient logistics flow, and supporting production and delivery requirements.
  • Execute receiving operations, verify delivery documents, and check the quantity, quality, and packaging of incoming goods to ensure they meet the standards.
  • Perform point-of-sale, pick-up and delivery procedures, accurately complete order picking, packaging, and pre-shipment preparation.
  • Assist in the handling, unpacking, sorting and packaging of food materials, and follow the operating procedures to avoid damage or contamination.
  • Regularly organize warehouse areas, keep the environment clean and orderly, and cooperate with periodic inventory and audit operations.
Work requirements

  • Age 18 years or above, with basic reading and writing abilities, able to understand Chinese work instructions and fill out relevant records.
  • Good physical condition, able to stand for long periods of time and move heavy objects, adapting to the actual operating environment of the factory.
  • Work attitude is serious and responsible, attention to details, and ensure that the goods handling process is accurate and error-free.
  • Applicants with warehouse, logistics or food factory-related experience are preferred, those with no experience can also provide on-the-job training.

Languages
Cantonese
Skills
Food Production
Cargo Handling
Food Processing
Cold Chain

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Nic NG
Zongsheng · 合伙人
Active within 7 days

Job Location

青衣工業中心1期-Tsing Yi, Kwai Tsing

青衣長達路青衣工業中心1期

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