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和平飯店 (啟德零售館2)

1 to 3 yrs

Diploma of Secondary School

$19K-20K/M

季度目標獎金

每月5天全薪休息日

必須具備中菜經驗

爆數

Active within 3 days

Part Time

綠茶餐廳

No experience limit

No degree required

良好公司培訓及晉升機會

每日10.5小時工作

工作氣氛輕鬆

綠茶餐廳

Active recently

餐厅服务员

No experience limit

No degree required

提供具競爭力的時薪或月薪

完善在職培訓及晉升機會

需具備良好溝通能力

綠茶餐廳

餐廳侍應

No experience limit

No degree required

$16K-25K/M

提供具競爭力的薪酬

完善的在職培訓及晉升機會

員工膳食津貼或免費供應膳食

好年華

餐廳主任

1 to 3 yrs

Form Three

$19K-20K/M

醫療福利

月休6天

年度酌情性花紅

永富飲食集團有限公司

餐廳主管

1 to 3 yrs

No degree required

$18K/M

提供強制性公積金（強積金）供款

享有有薪年假、婚假及侍產假

兩年或以上餐飲行業經驗

樂凱撒披薩

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餐廳主管

1 to 3 yrs

Diploma of Secondary School

$19K-21K/M

薪金：HKD 19,000/月起

強積金、有薪年假等員工福利

2年及以上相關餐飲業經驗

樂凱撒披薩

Active within 7 days

餐廳組員

No experience limit

No degree required

$16K-18K/M

BEAUTIFUL LIFE

餐厅主任

1 to 3 yrs

No degree required

$20K-21K/M

煜軒

Active within 7 days

餐厅楼面

1 to 3 yrs

No degree required

Negotiable

對餐飲服務和中菜有熱誠

相關餐飲工作經驗優先

良好團隊合作精神

好好食堂有限公司

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Peace Hotel (Kai Tak Retail Gallery 2)

Explosive numbers爆數·Food and Beverage / Catering

Full Time

HK $19K-20K/Month

Diploma of Secondary School

1 to 3 yrs exp

HK Residents Only

10.0 hrs/day, Negotiable working days, Shift work required

Yau Tsim Mong,Tsim Sha Tsui

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Work benefits

Free duty meal

Job DescriptionTranslate to English

Job Responsibilities

Responsible for the floor service of the Peace Hotel (Kai Tak Retail Gallery 2) within the shopping mall, warmly welcoming customers, guiding them to their seats, clearly explaining the menu and assisting them in selecting suitable meal options
Accurately receive and pass on kitchen output to customer tables, actively pay attention to customer needs during meals, and provide thoughtful services such as adding water, changing tableware, and cleaning the table
Perform daily store cleaning and preparation, including table and chair wiping, floor sweeping, cash register organization, and public area maintenance, to ensure a clean and hygienic business environment
Collaborate with the team to complete opening preparation (such as replenishing supplies, equipment inspection) and closing settlement (such as garbage disposal, preliminary sorting of sales records)
Must be familiar with the operation (365 POS system and cash register, with basic computer operation skills (such as goods input), and able to handle simple financial verification and settlement processes independently
Properly respond to customer inquiries and opinions, with basic complaint handling awareness; those with Chinese cuisine knowledge are at an advantage in terms of menu recommendations and explanations
Follow food safety and personal hygiene standards, cooperate with the store manager to participate in internal training and service process improvement, and continuously improve service quality and customer satisfaction

Work requirements

Must have experience in Chinese cuisine

Aged 18 or above, with basic Cantonese communication skills, able to interact with customers and colleagues in a polite, clear, and friendly manner
Applicants with food and beverage industry floor or service-related work experience are preferred, the company provides systematized on-the-job training and practical guidance
Positive and proactive personality, sense of responsibility and team spirit, able to adapt to a fast-paced and highly variable customer flow environment
Have basic physical fitness to be able to handle long hours of standing service, serving and delivering food, light lifting, and daily cleaning work
Able to accommodate flexible shift arrangements, including lunch, dinner, weekends and public holidays

Benefits

Quarterly goal bonus
Monthly 5 days of full pay rest
Paid annual leave
Guest tips
Meal allowance/Food subsidy
Commuting allowance
Transportation allowance
Medical benefits
Holiday for marriage
5 days of full pay for personal leave
Group and family discounts
Birthday leave
Compassionate leave
Volunteer leave

Job Responsibilities

Responsible for the floor service of the Peace Hotel (Kai Tak Retail Gallery 2) branch, warmly welcome customers, guide them to their seats, and explain the menu clearly and friendly, helping customers select suitable Chinese dishes
Accurately receive and pass on kitchen output to the designated table, actively pay attention to customer needs during dining, and provide thoughtful services such as adding water, changing tableware, and cleaning the desktop
Perform daily store cleaning and preparation work, including table and chair wiping, floor sweeping, cash register organization, and public area maintenance, to ensure a clean and hygienic business environment
Collaborate with the team to complete opening preparation (such as replenishing supplies, equipment inspection) and closing settlement (such as garbage disposal, preliminary sorting of sales records)
Proficient in operating the 365 POS system and cash register, with basic computer skills (such as goods input), able to handle simple financial verification and burial number process independently
Properly respond to customer inquiries and opinions, with basic complaint handling awareness; those with Chinese cuisine knowledge are at an advantage in terms of menu recommendations and explanations
Strictly follow food safety and personal hygiene standards, cooperate with the store manager to participate in internal training and service process improvement, and continuously improve service quality and customer satisfaction

Work requirements

Must have relevant experience in Chinese cuisine and restaurant service
Aged 18 or above, with basic Cantonese communication skills, able to interact with customers and colleagues in a polite, clear, and friendly manner
Applicants with food and beverage industry floor or service-related work experience are preferred; the company provides systematized on-the-job training and practical guidance
Positive and proactive personality, sense of responsibility and team spirit, able to adapt to a fast-paced and highly variable customer flow environment
Have basic physical fitness to be able to handle long hours of standing service, serving and delivering food, light lifting, and daily cleaning work
Able to accommodate flexible shift arrangements, including lunch, dinner, weekends and public holidays

Benefits