Hospitality & Catering & Tourism

<p>Responsibilities: General daily work, responsible for the basic operation of the hall and customer service, handling customer inquiries, passing the order, and taking orders</p> <p>Qualifications: Primary 3 level; good Cantonese; general Mandarin; general English; able to read and write Chinese</p> <p>Benefits: $50.00 - $65.00 per hour, with meals and transportation allowance, 12 noon to 11 pm, working 2 to 6 days a week, rotating shifts, rotating breaks, working 5 - 10 hours a day</p>