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Full-time kitchen worker

三一餃子·Food and Beverage / Catering
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No experience limit
HK work permit required
More than 8 hours/day, Working day negotiable

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Job Description

Sanyi Jiaozi

Position: Full-time kitchen staff

Working location: Mong Kok

Job Responsibilities:

- Assist the kitchen team in completing the daily meal process, including preparation, cooking and food plating

- Responsible for the initial processing of ingredients, such as washing, cutting, sorting and storage

- Keep the kitchen environment clean and hygienic, regularly clean equipment and work surfaces, and comply with food safety standards

Entry Requirements:

· Serious and proactive work attitude, able to cooperate with the team for efficient operation

· Punctual, responsible, polite, and honest, able to adapt to physical labor and high-pressure work environment

Applicants who can start work immediately will be given priority

The information provided by the applicant is kept strictly confidential and is only used for recruitment purposes

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Languages
English
Cantonese
Mandarin
Skills
Food & Beverage

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Leslie Ng
Three-One Dumplings · manager

Job Location

旺角-Mong Kok, Yau Tsim Mong

旺角

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