<div>Part-time/full-time floor staff</div><div><br></div>Job Responsibilities:<br> <ul> <li>Responsible for the daily operation of the restaurant, including greeting guests, seating, ordering, and assisting customers with inquiries, etc. basic floor service</li> <li>Execute cash register work, accurately process cash and electronic payment transactions, and ensure clear and correct accounting</li> <li>Keep the floor environment clean and comfortable, clean the tables, chairs, floor and public area in time, and replenish tableware and supplies according to the standard</li> <li>Collaborate with the kitchen to complete simple preparation work, and be responsible for communication and coordination between the floor and the kitchen, improving service efficiency</li> <li>Support kitchen cleaning work as needed, including washing dishes, organizing kitchen utensils, and cleaning work surfaces</li> </ul><div><br></div>Qualifications:<br> <ul> <li>Second 3 or above, with basic Chinese reading and writing abilities, and able to communicate fluently in Cantonese</li> <li>Able to read and write Chinese, with general English communication skills</li> <li>Willing to learn, those with restaurant industry work experience are especially welcome</li> <li>Attitude sincere and polite, with good service awareness and sense of responsibility, and able to cooperate with the team</li> <li>Applicants who can immediately start or who can accommodate shift scheduling will be given priority</li> </ul><div><br></div><div>Please contact Ms. Zhang at 56888128 through WhatsApp.<br><br>*Personal information collection statement*<br><br></div>