Research and recommend the correct FEHD food licences/permits needed (e.g., Composite Restricted Foods Permit, Light Refreshment Restaurant Licence, Food Factory Licence, Temporary Food Business Permit).

• Prepare and submit complete licence/permit applications to the relevant District Environmental Hygiene Office, including all required forms (e.g., FEHB 95, FEHB 64), layout sketches, operations manuals, supplier proofs, and supporting documents.

• Liaise with FEHD Health Inspectors and licensing officers during site inspections, respond to "letter of requirements," and coordinate any necessary rectification works within deadlines.

• Manage licence renewals, amendments, and transfers (e.g., change of premises or restricted food items).