日式居酒屋管理經驗要求

底薪18K起，多項獎金

包兩餐，年假9天起

須持有保安人員許可證及保安培訓課程證書(QAS)

薪+津: $18,000 + $1,500

優厚福利包括：年假１０日、醫療津貼、颱風及黑雨津貼等

Higher Diploma or above in Hospitality Management

Minimum 3 years' experience in Hospitality/facility management

Good command of written and spoken Chinese and English

3+ years of proven experience as a Floor Manager

Proficiency in using inventory management or retail software

Strong leadership and people management skills

Competitive salary with performance incentives

Fluent Cantonese required

At least 3-5 years of restaurant floor experience

具三年以上餐飲業現場管理經驗

熟悉餐廳前後場作業流程

具備危機處理能力

提供醫療計劃，涵蓋門診及住院保障

年終花紅按公司業績及個人表現發放

享五天工作周，週末休息及合理工時安排