要求

• Diploma or above in hospitality is advantageous. 酒店及款待管理文憑或以上

• 2 years or above experience working in fine dining industry. 兩年或以上高級餐飲經驗

• The ability to work in a fast-paced environment. 能於節奏快速的環境下工作

• Excellent organizational, effective communication and exceptional customer service skills. 擁有出色的組織能力、有效的溝通和卓越的客戶服務技能

• Good command of English and Cantonese 懂英語及廣東話

• Less experience will be considered as Junior 較少工作經驗者將考慮聘請為初級品酒師

Benefit福利

• 12 Annual Leave 12天年假

• 6 rest days per month 每月6天休息日

• Tips 貼士

• Medical Insurance 醫療保障

• Dental Plan 牙科保障

• Free Duty Meal 免費膳食

• Marriage Leave 婚假

• Compassionate Leave 補假

• On the Job Training 在職培訓

• Discretionary Bonus 酌情花紅