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KOREAN RESTAURANT Kitchen Chef FULL TIME (Central) Korean restaurant kitchen chef full time (Central)

UMYONGBAEK·Food Travel & Hospitality
New
Replied to 82 talents in 7 days
HK$ *****
No degree required
No experience limit
HK work permit required
Working day negotiable, Rotating shifts

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Work benefits
Free duty meal
Meal allowance
Paid overtime

Job Description

[Job Posting] Kitchen Chef

Job Duties Cleaning: Maintain cleanliness and hygiene of the kitchen area, including workstations and floors.

Food Prep Assistance: Assist with basic food preparation such as washing, peeling, and cutting ingredients.

General Support: Help with receiving and storing food deliveries and managing waste.

Requirements Attitude: Hardworking, responsible, and a good team player.

Experience: No experience required (training provided), but previous experience is a plus.

Legal Status: Must hold a valid HK ID or work visa for legal employment in Hong Kong.

Work Conditions & Benefits Salary: Full-time: HKD 19,000 – 21,000+ per month

Working Hours: 10 hours per day 1 hour break time (total 11 hours in restaurant)

Working Time: Typically 5–6 days per week with rotating shifts.

Benefits: Free staff meals, paid annual leave, and statutory holidays.

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Languages
English
Cantonese
Skills
grilling
Cooking

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Eric Hong
UMYONGBAEK · umyongbaek [Central] Korean restaurant
Active within 3 days

Job Location

登寶大廈-Central, Central and Western

G/F 1/F,18/F, Double Commercial Building, 22 Stanley St, Central

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Company Overview
We are the "Ambassadors of Korean Food Culture." At Um Yong Baek, a single bowl of food serves as a vessel for the depth of Korean culture, the philosophy of Oriental aesthetics, and a heart of true sincerity. We have officially launched in Central, the heart of Hong Kong’s business district. We are now looking for passionate individuals to join us in delivering the "True Value of Korean Cuisine" to the world. Our Global Footprint Um Yong Baek values mutual growth and continues to expand its global presence. Our brand is currently established in: - Seoul: Jonggak, Gwanghwamun - Busan: Haeundae, Suyeong - Singapore: Telok Ayer, Boon Tat St - Hong Kong: Central [Job Requirements] 1. Must hold a valid Hong Kong Working Visa 2. A cheerful personality with a strong service mindset and attention to detail 3. A proactive learner and team player who identifies with our brand philosophy 4. Candidates with a deep passion for Korean culture and cuisine are highly preferred We are "Korean food culture's messengers". "Yan Yung-pu" uses a bowl of food as a carrier, carrying the depth of Korean culture, the philosophy of Eastern aesthetics, and the sincerity with which we treat food. Our global footprint "Yen Yung-pu" values common growth and continues to expand its overseas network, currently rooted in the following cities: Region Brand store Seoul Chunggok Store, Gwanghwamun Store Busan Haeundae Branch, Suyeong Branch Singapore Telok Ayer store, Boon Tat St store Hong Kong Central Store · Holding a valid Hong Kong working holiday visa · Outgoing personality, attention to detail, and service awareness · Willing to learn, adapt to team work, and identify with brand ideas · Passionate about Korean culture and cuisine
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